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Blue Skies Ice Cream

All we see are blue skies with this Blue Skies Ice Cream!

Created by the talented mother-daughter duo Beth and Lexi. Check out their Instagram @crowded_kitchen for more amazing recipes!


1 can full fat coconut milk
1 banana
¼ cup sugar
2 tbsp Suncore Foods® Hemp Seeds
2 tsp Suncore Foods® Blue Butterfly Pea Supercolor Powder
½ cup fresh blueberries
2 tbsp Suncore Foods® Cacao Nibs
2 tbsp chopped dark chocolate


1. Add coconut milk, banana, sugar, hemp seeds, and butterfly pea powder to blender and blend until smooth and creamy

2. Pour into chilled ice cream maker and press start. If your ice cream maker has an add in feature, add the blueberries, cacao nibs, and chopped chocolate at the end of the cycle. If not, add those ingredients after you remove ice cream from ice cream maker, stirring in gently with a large spoon.

3. Freeze until ice cream is firm. Serve with fresh blueberries and shaved dark chocolate.

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