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Spookylicious Apple Drink with Edible Eyeball Jelly

A cocktail that is sure to give you the heebie-jeebies, this Spookylicious Apple Drink with Edible Eyeball Jelly is the perfect eerie elixir to get you in a creepy-crawly mood! Suncore Foods® Midori Jade Matcha Powder mystically creates a sinister green to mimic the appearance of an evil potion and pairs well with a robust apple flavor. Including squishy and chewy eyeball jellies, this concoction will be the highlight to any Halloween party and will leave all your guests cackling the night away!


For Black Layer:
25 ml coconut milk
35 ml water
3/4 tsp charcoal powder
1/2 tsp agar agar powder
Sugar to taste

For Green Layer:
75 ml water
1/2 tsp agar agar powder
1/8 Suncore Foods® Midori Jade Matcha Powder
Sugar to taste

For White Layer:
1 cup heavy cream/ coconut cream
1 tsp agar agar powder
2 tbsp sugar
1/2 tsp pure vanilla extract



1. To Make Eyeballs — Place all step 1 ingredients in a small saucepan, combine everything well using a wire whisk. Bring mixture to a simmer and cook for 1-2 mins. Once agar agar and sugar have melted; bring the mixture to a full boil for 15-30 sec. Turn off the heat. Using a syringe, dollop a drop of black jelly to silicone mold. Set aside.

2. Repeat the same process for the green & white layers.

3. Let them set in the chiller for 1-2 hours before using. Serve them as they are or use them as garnishing for your drinks. Enjoy!