Colorful Roti Jala
Wrap up the week with a burst of magic and color! Today, we’re diving into the excitement of the first Friday of 2025, and what better way to celebrate than with a mouthwatering and fluffy rainbow creation made with love? With a sprinkle of Suncore Foods® Powders, you can whip up this stunning savory crepe that’s sure to steal the show! The intricate, lace-like design of the Colorful Roti Jala makes it the perfect treat for any joyous celebration or occasion! So, let’s roll into the weekend with warmth, love, and a whole lot of deliciousness. Wishing you an incredible weekend filled with love and fun! Remember, magic thrives in the kitchen—cheers to that!
Ingredients
Colorful Roti Jala:2 cups flour
3 cups water (adjust as needed)
1/2 tsp salt
1 tbsp oil
Suncore Foods® Ebony Carrot Powder
Suncore Foods® Pink Pitaya Powder
Suncore Foods® Blue Butterfly Pea Powder
Suncore Foods® Ruby Red Radish Powder
Suncore Foods® Midori Jade Matcha Powder
Garlic Parsley Butter:
70g butter softened at room temperature
6g fresh parsley finely chopped
2 garlic cloves finely chopped
3g salt
Other:
Melted butter for brushing
Directions
1. In a large mixing bowl, combine all ingredients and whisk until the batter is smooth. Strain the batter through a sieve to remove any lumps.
2. Divide the batter into 5 equal portions. Mix each portion with a different Suncore Foods® Powder until fully incorporated.
3. Let the batter rest for at least 30 minutes.
4. Transfer the batter into a Roti Jala mould or sauce dispenser.
5. Heat a non-stick pan over low heat. Use the mould or dispenser to create a lacy pattern in the pan.
6. Cook until the net pancake changes to a lighter color. There is no need to flip it.
7. Remove the pancake, fold the sides to the center, and roll it into a small log.
8. Serve warm and enjoy!