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Purple Sweet Potato Sandwich Cookies

If you thought cookies couldn't get any better, you haven't tried these Purple Sweet Potato Sandwich Cookies! These cookies are o-so-delicious and made them so beautiful with the delicate rose design. Each bite is filled with creamy vanilla filling that complements the majestic purple color of Suncore Foods® Ebony Carrot & Purple Sweet Potato Powders ⁣so well, just has us going back for more! Be sure to give this one a try and we can't wait to see your creations!


2 cups or 240g all purpose flour
2 tbsp or 16g Suncore Foods® Purple Sweet Potato Powder
100g dairy free butter ⁣
1/2 cup or 65g sugar of choice
3 tbsp or 42g dairy free milk of choice
1 tsp vanilla extract ⁣
1/4 tsp salt
1/2 tbsp or 4g Suncore Foods® Ebony Carrot Powder

Vanilla Cream Filling:⁣
1/4 cup or 58g vegan margarine
1 cup or 120-140g ⁣powdered sugar
1 tbsp coconut milk ⁣
2 tsp vanilla extract⁣
Pinch of salt


1. Cookies ⁣– In a large bowl cream together sugar and butter. Add in flour, Suncore Foods® Ebony Carrot Powder and Suncore Foods® Purple Sweet Potato Powder, milk, vanilla, salt and mix until well combined. Wrap cookie dough with cling wrap and refrigerate for 20 mins.⁣ Preheat oven to 170c. Lightly flour work surface and rolling pin. Roll dough out onto a piece of parchment paper to about 1/4-inch thickness and cut out the dough using a cookie cutter. Bake cookies for 12-15 minutes. Allow cookies to cool completely.⁣

2. Vanilla Cream Filling⁣ – Beat together filling ingredients. The mixture will seem very dry at first, but will eventually begin to clump together.⁣ Add a tsp of coconut milk if needed, beating until smooth and spreadable.⁣ Spread or pipe the cream filling on the bottoms of half of the cookies; top with remaining cookies.⁣