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Supercolor Lattes

Add a dash of rainbow to your next latte party! We love love love these a latte and we know you will too!

Created by the talented mother-daughter duo Beth and Lexi. Check out their Instagram @crowded_kitchen for more amazing recipes!

Ingredients

Golden Pumpkin Turmeric Latte:
10 oz nondairy milk
3 tbsp pumpkin puree
2 tbsp maple syrup
½ tsp vanilla extract
¾ tsp pumpkin pie spice
¾ tsp Suncore Foods® Raw Turmeric Powder

Blue Butterfly Pea Flower Latte:
10 oz cashew milk
1 tbsp maple syrup
1½ tsp vanilla bean paste
pinch of sea salt or Suncore Foods® Rose Salt
1 tsp Suncore Foods® Blue Butterfly Pea Flower Supercolor Powder

Emerald Pandan Latte:
10 oz nondairy milk
1½ tsp Suncore Foods® Emerald Pandan Supercolor Powder
1½ tbsp maple syrup
½ tsp vanilla extract
½ tsp cinnamon
¼ tsp ground ginger

Hibiscus Latte:
10 oz nondairy milk
1½ tsp Suncore Foods® Fuchsia Hibiscus Supercolor Powder
1½ tbsp agave
¾ tsp cinnamon
½ tsp vanilla extract

Cherry Beet Latte:
10 oz nondairy milk
1½ tbsp tart cherry concentrate
1½ tbsp maple syrup
3 tsp Suncore Foods® Red Beet Supercolor Powder
1 tsp cinnamon
½ tsp ground ginger
pinch cardamom
pinch of nutmeg
pinch of sea salt or Suncore Foods® Rose Salt

Directions

1. Whisk all ingredients together in a small saucepan until heated. Pour into a mug and enjoy!


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